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肉業(yè) Meat industry

賓西肉業(yè)項目于2008年正式啟動(dòng),車(chē)間全部按歐盟衛生標準設計建造。全套引進(jìn)德國伴斯、荷蘭斯托克公司的生豬屠宰、分割系統。具備年屠宰分割50萬(wàn)頭生豬,加工18萬(wàn)噸冷鮮、速凍產(chǎn)品以及8萬(wàn)噸高檔肉制品產(chǎn)能,產(chǎn)品達到出口歐州、中東、日、韓等國家和地區的標準。

The Binxi Meat Project was officially launched in 2008, and the workshops are all designed and constructed in accordance with EU hygiene standards. A complete set of pig slaughtering and dividing systems from German Bans and Dutch Stoke Company. With an annual processing capacity of slaughtered and cut 500,000 pigs, 180,000 tons of cold and quick-frozen products and 80,000 tons of high-grade meat products, the products meet the standards of exporting to Europe, the Middle East, Japan, Korea and other countries and regions.

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